Course: PG FiRST-STEP® Farming: Regenerative Grazing
Course Duration: 12 months. Course + payment stops after 12 months.
€3,219.36 ex. Btw
Course Duration: 12 months. Course + payment stops after 12 months.
€3,219.36 ex. Btw
During the Course: Regenerative Grazing, you will receive practical tools to better deal with dry and wet periods, successfully improve the yield of your plots, and allow your cows to graze. The Course: Regenerative Grazing challenges you to be open to changes in your business management to achieve the best results.
*The course is for: dairy farmers and beef farmers
– Increase green fodder production – By 3,000kg to 5,000kg DM/ha/year
– Maximize conversion of green fodder into money
– Extend the growing season – To year-round grazing
– Extend the grazing season – To year-round grazing
– Increase soil fertility
– Minimize the influence of dry and wet periods
– Maximize carbon storage
– Grazing of polycultures and cover crops
– 6 group meetings
– 6 interactive webinars
– Online learning materials
– Pure Graze Community – Online forum, knowledge base, book lists
– WhatsApp group
– Guidance from a Pure Graze Coach
If you would like more information about this Course: Regenerative Grazing or one of our other courses, visit one of our open days or lectures and get to know our regenerative business method. If you have another question or would like advice for your livestock farm, call 0546 624005 or send an email to info@puregraze.com.
| Duur v.d. cursus | 12 maand |
|---|---|
| Praktijkbijeenkomsten | 6 keer |
| Interactieve webinars | 6 keer |
| Online lesmateriaal | 12 modules – 24 lessen |
Grazing is going well! This year we have much more grass than last year, we are amazed!
My Saladebuffet® (Salad Buffet) plots are growing twice as fast as my perennial ryegrass plots!
Since our cows have been eating Saladebuffetten® (Salad Buffets), they have been producing about 7% more milk!
My ewe-lambs on Saladebuffet® (Salad Buffet) are growing faster than my ram-lambs on perennial ryegrass and unlimited concentrated feed!
My neighbors are busy. Silage-making, manure-spreading all summer long. We are also busy, but differently busy. This is more fun to work!
I was extremely shocked at how the Saladebuffet® (Salad Buffet) was able to restore my pastures!
When I graze my cows in Saladebuffet® (Salad Buffet), my cows give 0.5 liters to 1 liter per cow, per day more!
Saladebuffetten® (Salad Buffets) are the best herb-rich mixtures I know!
With Pure Graze Saladebuffetten® (Salad Buffets), you have platinum in your hands!
We have a very high livestock density on very dry sandy soil. That's why we have to irrigate. At 30°C, grass no longer grows despite irrigation, but Saladebuffet (Salad Buffet) just keeps going.
PG NxT STEP is such a great farming system because you work WITH nature and WITH the cows. It's a pity I didn't start with it ten years earlier.
Previously I looked at the milk price, but with Pure Graze I focus on the costs of my business. So that I can steer what I myself have influence on.
When it's wet, there's water on the land with traditional grass. Not with Saladebuffet (Salad Buffet), and I can continue grazing.
I am careful about where my clay soil can't handle, machines and tractors.
Our clay on peat soil is very sensitive and quickly becomes compacted. If it was even a little too wet, we would flood, and if it was even a little too dry, our grass would dry out. Since we started using Saladebuffet (Salad Buffet) and PG NxT-STEP Farming, we saw major improvements after 3 months.
Last year I sowed Saladebuffet (Salad Buffet) and made hay from it. My wife is a veterinarian and horse owner, she has never had such beautiful hay before and the animals love it!
Pure Graze is a family business founded in 2003 with the aim of making the agricultural sector financially sustainable and improving the added value for livestock farmers.
